Gluten Free Gumbo did ensue in the Troxclair kitchen! Mom did the bulk of it, using Brown Rice Flour (thanks Caneel), and she and Foxy collaborated some over getting it to a good consistency. It didn't get as dark as I think either of them wanted, but let me tell you that this little gluten intolerant girl, was well pleased!!! A yummy gigantic pot of chicken, andouille sausage, and shrimp gumbo with lots of okra (per my request) is settling well into my belly for dinner last night and lunch today! She also cooked some deer meat in gravy, and the gravy is not as thick as her typical gravy, but was still yummy and the meat was fork tender, which is a feat in and of itself!!! I'm one spoiled little girl!
Thanks Mommy!! It was just nice to have her here with me for a couple of days! Now, I'm sitting in the living room watching the lightening outside, snuggled with my dogs and cat, and just finished listening to the sermon from Faithlink today (contemporary worship at my home church, which I miss a lot!!)! It's a good one, take a listen!